Avocado Hummus

A few of my favorite things to eat are, avocados and hummus, genius idea to combine them! This is a super easy dip for veggies, pita/naan, or chips. It just takes a min. to whip up in the food processor, and serve right way, no need to chill.

Adapted from candcmarriagefactory.com

1 can chickpeas, drained and rinsed
2 ripe avocados
zest and juice of one lemon
1-2 cloves garlic grated or minced
1/8 teaspoon cumin
1/4 cup chopped fresh cilantro
1/4 cup chopped fresh flat leaf parsley
1/4 cup water
salt and pepper to taste
3 TBS. EVOO

Place everything in a food processor or blender, EXCEPT the EVOO. Blend every thing together, and once mixed drizzle EVOO as it blends to combine. Serve with dippers and enjoy right away!