Adapted from Sunny Anderson
6 hard boiled eggs
3Tbs mayo, i used my homemade mayo since that is what I had on hand
1 squeeze of brown spice mustard
1 lemon zested, and juice of half the lemon
splash of milk
2 teaspoon picked jalapeno peppers, chopped and a splash of the juice
salt and pepper to taste
dried dill to garnish
mix the yolks with everything except the dill until smooth and place in a ziploc bag and cut off the corner to use like a pipping bag to squeeze into the egg whites. Top with dried dill and chill and enjoy!
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