Monday, July 25, 2011

Popeye Ravioli Dippers

So last week I got an amazing deal on some Won Ton Wraps. After a quick sale price and coupon I was able to get a container for 30 cents. So needing to use them up, i came up with these little beauties. Popeye Ravioli Dippers
1/2 pkg Won Ton Wraps
1 pkg frozen spinach thawed with extra water squeezed out
1 to 2 cups of Whole Milk Ricotta cheese
1/4 cup of grated parm
Salt and Black peppper to taste
grate some fresh garlic or garlic powder 
Oregano to taste
Italian Seasoning to taste
Marina Sauce for dipping

Combine the ricotta cheese, spinach and grated parm. Season with spices.
Place wraps flat on a clean dry work space. Spoon a mound of mixture in center of each wrap and top with another wrap crimp edges with fork.
Place on a baking sheet with EVOO brush tops with EVOO. Sprinkle with oregano and parm cheese. Bake for 10-12 mins or golden brown and dip in warm marinara sauce. ENJOY!

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